This easy 5-ingredient recipe for salmon is flavorful. It's great for a healthy weeknight supper. Just place your salmon fillets on a cooking sheet, cover with lemon slices and fresh dill, then bake until flaky. You can serve it with your favorite sides.
Delicious Weeknight Baked Salmon Recipe
Whisk together a couple of tablespoons of liquid butter with chopped herbs like thyme. Spread this savory mixture over thinly sliced salmon pieces. Add a dash of lemon accord for additional brightness. Bake in a preheated oven at 400 degrees Fahrenheit for 12-15 minutes, or until the salmon is flaky and done. Serve your golden brown salmon with your favorite vegetables.
Enjoy this quick and fast weeknight meal!
Perfectly Crispy Baked Salmon Skin
Achieving that coveted golden perfection on your baked salmon skin is a culinary triumph. The secret lies in a combination of factors. First, ensure the surface is completely dry before baking. Then, a generous sprinkle of kosher salt enhances the flavor and promotes browning. Lastly, don't be afraid to boost the oven temperature for that final few minutes to create a beautifully crisp texture.
- : Consider patting the salmon skin dry with paper towels before seasoning.
- Pro Tip
Honey Garlic Baked Salmon: A Sweet and Savory Delight
Indulge in the irresistible flavors of Honey Garlic Baked Salmon. This easy recipe combines the tenderness of honey with the savory punch of garlic, creating a truly exceptional culinary experience. The salmon fillets are tenderized in the oven, resulting in a moist texture that melts in your mouth.
The marinade is perfectly balanced, coating each piece of salmon with a shimmering finish. Serve this delightful dish with your favorite vegetables for a complete and rewarding meal.
A Comprehensive Guide to Cooking Salmon in the Oven
Ready to whip up a delicious salmon dish? Baking is the simplest ways to cook this flavorful fish. With just basic ingredients and about an hour, you can achieve perfectly cooked salmon every time.
- Preheat your oven
- a comfortable temperature
- that your salmon cooks evenly
Then, season your salmon chunks with delicious herbs and spices. A sprinkle of garlic powder always creates magic.
Try adding other ingredients like butter for extra taste.
Once prepared, place the salmon carefully on a baking sheet.
Roast in the oven
- 12-15 minutes
- considering the weight of your salmon chunks.
Make sure your salmon is cooked through of the thickest part of your chosen cut with a fork. It should appear light and flaky.
Simple Baked Salmon
Salmon is a delicious fish that's easy to make. Baking it is a wonderful way to ensure it turns out tender. All you require are a few basic components and a bit time. Let's get started!
To kick off, preheat your oven to 400 degrees Fahrenheit. , Next line a baking sheet with parchment paper for easy cleanup.
Next, dry your salmon fillets with a napkin. Season them generously with your favorite seasoning blend. Optional, you can also include some lemon juice or a drizzle of olive oil.
Place the seasoned salmon fillets on the prepared baking sheet. Roast for about 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork. You can test for doneness by placing a fork into the thickest part of the fish; it should be cooked through.
Once your salmon is cooked, remove it from the oven and let it rest for a few minutes before serving. Savor it with your favorite sides like roasted vegetables, mashed potatoes, or a simple salad. get more info